Nasi Kuning (Yellow rice)

Bahan (Ingredients):

3 mangkok beras (3 bowls of rice)

3 mangkok beras ketan (3 cups glutinous rice)

Bumbu (Seasonings);

1 batang sereh (1 stalk lemon grass)

1 lembar daun pandan (1 pandan leaves)

2 lembar daun jeruk purut (2 kaffir lime leaves)

Kunyit secukupnya (Turmeric to taste)

Garam dan vitsin secukupnya (Salt to taste and vitsin )

Cara membuat (How to make):

Seperti memasak nasi gurih. Cara menghidangkan dengan opor, semur, abon kelapa, rempah, telur dadar, kemangi, mentimun, bawang merah goreng dan serundeng.
(Such as cooking savory rice. Serve with opportunistic way, stews, shredded coconut, spices, scrambled eggs, basil, cucumber, red onion and fried serundeng).